by Kelly | Jan 2, 2012 | Recipes
Tasty and light side dish for mexican meals! Very light and tasty – reminds you of Chipotle’s rice recipe. We’re not particularly big on fresh cilantro in this household and we still really loved it. We’ve served it with fish tacos with baja cream sauce and it...
by Kelly | Aug 27, 2011 | Recipes
That Jessica is a genius. And she’s from Pittsburgh, which automatically earns her extra points. This was very, very tasty! We’ll definitely make it again, and it was relatively quick to toss together. And any excuse to eat risotto is okay in my book. I love...
by Kelly | Feb 1, 2011 | Recipes
DH and I have a bad track record with re-creating Chinese food dishes at home. They’re simply never as good as the take-out variety. We overcame this hurdle with Joelen’s fried rice recipe, which is heavenly, but apparently I didn’t learn my lesson, and I put this...
by Kelly | May 16, 2010 | Uncategorized
It’s always nice to add a new side dish to the rotation. This looks like “just rice” in the picture, but it’s actually amazingly delicious from the garlic and chicken broth. The baking also gives it a different texture than regular...
by Kelly | May 8, 2010 | Recipes
We don’t normally eat “make it at home” Chinese food because it is simply never as good as the Chinese restaurant stuff. (Must be all that MSG? haha) Regardless, I periodically want to try another recipe. This time I decided to try fried...