My Favorite Crab Cake Recipe

My Favorite Crab Cake Recipe

  I’ve made several dozen crab cake recipes at home, but this one is my absolute favorite. It’s versatile enough that you can use lump or claw crab meat and still get a really awesome crab cake. It’s also really easy to pull together. I generally pan-fry mine in a...
Baked Fish with Crumb Topping

Baked Fish with Crumb Topping

  This was a delicious new addition to the ways we eat seafood. I try to serve it at least once a week, and we generally alternate through mahi mahi filets and salmon (with the occasional shrimp or crab meat thrown in!) Also, this was a very quick recipe that came...
Potato-Crusted White Fish

Potato-Crusted White Fish

We actually had this…oh…months ago? Somehow it got lost on my camera. LOL This is a super-quick and delicious recipe – the original called for halibut, but I used nice, firm mahi mahi filets with success. I would think any firm white fish would work. Potato-Crusted...
Lemon Pepper Salmon + Giveaway!

Lemon Pepper Salmon + Giveaway!

The kind folks at MyBlogSpark and Progresso (General Mills) recently sent me a new cookbook and a box of lemon pepper flavored panko to test out. They also sent me one to give away to a reader! The cookbook is fantastic! I don’t know that I was ever specifically...
Fish Tacos with Baja Cream Sauce

Fish Tacos with Baja Cream Sauce

This recipe was DELICIOUS! I can’t believe it took me so long to make fish tacos at home. It was quick, super-easy, and tasty! I used a general seafood rub for my spice mixture, but you could literally use anything you like the flavor of 🙂 (Sorry for the bad...

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