by Kelly | Sep 26, 2012 | Recipes
Yum! Certainly not as good as the real deal – but a tasty cookie nonetheless! Make sure your marshmallows aren’t near the ‘outer sides’ of your cookies when you make your scoops – they’ll melt and make quite a mess! Try to keep them in the ‘middle’ of each...
by Kelly | Mar 13, 2012 | Recipes
I use “healthy” in quotation marks because these are definitely still cookies. But they’re on the healthier, well, side. But more importantly…they’re DELICIOUS. The chewy texture is fantastic and these cookies held up great all through the week as we took them...
by Kelly | Feb 5, 2012 | Recipes
Pizzookie is a weird word, I know. But essentially what this is, is a gooey, half-cooked chocolate chip cookie with ice cream on top of it. And you can add caramel and hot fudge as well, if you have it. Apparently (according to the internet) pizzookies...
by Kelly | Jan 2, 2012 | Recipes
Another tried-and-true cookie recipe I use each Christmas that really needed an updated post! The best cut-out cookie I’ve ever had. Easy dough to work with, and delicious depth of flavor. I love them. The Most Fabulous Sugar Cookies (Good Things Catered –...
by Kelly | Jan 2, 2012 | Recipes
I’m not really a snickerdoodle person. My mom? She loves them. Insists on them every Christmas. Me? Eh. Not so much. I’d rather have vanilla-flavored things, lemon-flavored things… that type of cookie. So this year I made the snickerdoodles and I wasn’t...
