Bacon Pierogie Bake

Bacon Pierogie Bake

  Can you believe this is a Cooking Light recipe?! LOL In all seriousness, this was delicious and a little something different for us. I’d make it again, but honestly, I’m just as content with pierogies and pan-fried onions! Click here for the recipe. Cooking...
Chicken Parmesan with a Twist

Chicken Parmesan with a Twist

This was delicious! My mom puts pepperoni in her lasagna, and this is a similar idea. Even if you don’t use the pepperoni, I will definitely use this breading/frying method for my chicken parmesan from now on – it’s perfect and it even stays crispy and tasty as...
Pepperoni Pizza Puffs

Pepperoni Pizza Puffs

We attended a post-holiday-party in our neighborhood last weekend and I chose to make these to take along! They were really delicious, and you can absolutely build on this basic recipe and add anything you like on your pizza! They’re also quick to make and forced me...
Cheddar Ale Spread

Cheddar Ale Spread

I made this spread for the last of the Christmas parties I had to cook for – DH’s work party. The name is a bit of a misnomer in my case because I used a lager (Yuengling Lager), not an ale – but you get the idea! Honestly, I think it would be good with any good,...
Cauliflower Gratin

Cauliflower Gratin

Ezra Pound Cake always has the best of the best recipes. Truly. This one is no different. We eat a lot of roasted or steamed cauliflower and I was looking for a new preparation when I stumbled across this beauty in my Google Reader. Cheesy, comforting —...

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