by Kelly | May 6, 2012 | Recipes
Honestly, I wasn’t sure about this one. The combination of ingredients seemed weird to me, but I was feeling adventurous the day I made the weekly menu! It actually turned out to be really tasty! I will admit that I had a can of ‘medium’ Rotel tomatoes on hand...
by Kelly | Oct 30, 2011 | Recipes
This is a WAY better version of a casserole that typically shows up at church pot-lucks…this one allows you to create your own cheese sauce rather than using a cream-of-something soup. It makes the recipe much more ‘real’ tasting, and more comforting. It’s a...
by Kelly | Jun 7, 2011 | Recipes
Easy cheese sauce – and no nasty preservatives! I thought this was pretty delicious but DH admitted he kind of missed the “chemicalness” of Velveeta. Ah well. I’ll be making this again because it’s so easy and it was tasty – even if it wasn’t EXACTLY Velveeta!...
by Kelly | May 19, 2011 | Recipes
I couldn’t get a good picture of these – I was in a hurry and the turkey I added to the sauce (to amp up the protein count) wasn’t helping! But you get the idea These were quick and easy, and delicious! Super-simple! Spinach Lasagna Rolls (Gina’s Skinny...
by Kelly | May 18, 2011 | Recipes
This is straight up, 1950, Leave It To Beaver style fare: it’s a casserole, with pork chops, canned soup and cheese. It would probably preserve you from the inside out, if you ate it consistently enough! But I joke – it actually was kind of tasty, and was...
