by Kelly | Oct 10, 2011 | Recipes
How’s that for a mouthful? This was very tasty though, and relatively easy to throw together. I doubled the original recipe (taking it from an 8×8 or 9×9 pan to a 9×13) and it worked out fine – I just had to add about 20 minutes to the cooking...
by Kelly | Aug 28, 2011 | Recipes
Same quick gob recipe as yesterday, with a different filling! ‘Quick’ Chocolate Gobs with Vanilla Filling (Family recipe) For the cake: 1 box chocolate cake mix – and whatever that cake mix calls for on the back to make it into a cake (eggs, oil, water,...
by Kelly | Aug 27, 2011 | Recipes
Where I’m from, these are called gobs. Where I live now, they’re called whoopie pies. Whatever you call ‘em, they’re delicious. I have an old, from-scratch recipe for the cakes somewhere (I promise I’ll hunt for it), but frankly, everyone in my family has...
by Kelly | Jun 28, 2011 | Recipes
After finding the cookie dough truffles and proclaiming them amazing, I wasn’t sure any other truffle would match them. I was very, very wrong! These cake batter truffles are delicious! And just as easy as the cookie dough variety! Like the cookie dough, I...
by Kelly | Feb 26, 2011 | Recipes
Truthfully, I wanted to make this as cupcakes, when I started out. But the prospect of trimming down all those pineapple rings to make them fit made me a little crazy, so I just made a full cake. Turns out, this is a remarkably simple cake. I went with a shortcut...
