Saturday: Soup night with friends! I made zuppa toscana, but we also had crab vegetable, chili, assorted breads, meat/cheese tray appetizer, pumpkin cheesecake bars and apple spice cake. 🙂
Sunday: homemade stromboli – one veggie, one meat
Monday: steak, steamed broccoli, pasta
Tuesday: 20-clove garlic chicken, garlic rice pilaf, cauliflower
Wednesday: kuldunai for the husband – it’s his birthday and that’s what he wants!
Thursday: leftover garlic chicken, mashed potatoes, green beans
Friday: BLT’s and chips….and having friends over in the evening for cake and make-your-own-sundae bar for hubby’s birthday!