Saturday: grilled venison, corn on the cob, tomato/cucumber salad (from the garden) and baked potatoes
Prepped:
- Made rice for fried rice tomorrow
Sunday: chicken fried rice, crab and cheese wontons…also making these wontons for DH to take to work Monday
Prepped:
- Cooked chicken for fried rice ahead of time
- Cooked bacon and froze it for later this week
- Mixed up the spice rub for pulled pork
- Thawed steak for tomorrow
Monday: steak, cauliflower, pasta
Tuesday: leftover fried rice and crab and cheese wontons
Wednesday: pulled pork sandwiches, coleslaw
Thursday: BLT’s (with homemade bread and garden tomatoes!), macaroni and cheese
Friday: leftover pulled pork sandwiches, baked beans (which had been frozen from my last batch)
