Saturday: chili pot pie with cornbread crust (making this one up with this chili and this cornbread); salad
Sunday: pulled pork sandwiches, coleslaw, baked beans (from the freezer!)
Monday: steak, steamed broccoli, pasta
Tuesday: leftover chili pot pie
Wednesday: leftover pulled pork
Thursday: OYO – on your own
Friday: steak fajitas with fixin’s, cilantro-lime rice