Saturday: chicken enchilada pasta ; salad
Sunday: celebrating FIL’s birthday: grilled steaks, mashed potatoes, corn, and cherry pie
Monday: crockpot rotisserie chicken; creamy garlic shells; broccoli
Tuesday: salmon, wild rice, green beans
Wednesday: spaghetti with the best meat sauce, salad
Thursday: OYO – on your own
Friday: off this day – considering doing something ‘fun’ for dinner, but I don’t know what yet 
