Saturday: take-out

also prepped cookies for christmas…we celebrate with my family the weekend prior to christmas, so I’m always a bit ahead…

cookie dough truffles (made and stored in the freezer)

snickerdoodles (made the dough; will bake closer to our celebration)

strawberry cream cookies (new one this year! word is they freeze well already baked, so I’m doing that)

Sunday: skillet beef stroganoff, salad

Monday: steak, cheesy cauliflower, pasta

Tuesday: salmon, risotto, green beans

Wednesday: garlic alfredo over fettuccini with broccoli and shrimp (this has been on the menu twice now and keeps getting put aside!)

Thursday: on my own!

Friday: on my own!

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