Saturday: Special Valentine’s dinner for us…
- Lemon Garlic Shrimp over Angel Hair with Broccoli
- Pineapple Upside Down Cake (DH loves it and I never make it)
Sunday: Parmesan Breaded Pork Chops, Risotto, Green Beans
Monday: Steak, Steamed Broccoli, Pasta
Tuesday: Chicken & Spinach Enchiladas, Mexican Rice
Wednesday: Leftovers (pork chops)
Thursday: Meatloaf, Mashed Potatoes, Salad
Friday: Leftovers (enchiladas)