Cookie baking for Christmas started this weekend — however you won’t get to see some of them as finished product until next week (I don’t like to ice or glaze my cookies in advance — they keep longer if you don’t).
That’s okay — it’ll give you an excuse to make yummy cookies in the new year 🙂
Saturday: Italian lemon cookies, russian tea cakes, and spritz cookies
Sunday: Cinnamon-Roasted Almonds for DH to take to work, Meatballs for meatball subs
Monday: Movie night with the ILs — they’re bringing pizza
Tuesday: Steak and steamed broccoli
Wednesday: “Lighter” General Tsao’s Chicken with Broccoli (or green beans if it’s ok w/ DH) and rice
Friday: Spaghetti with leftover meatballs