March 1, 2016 – March 5, 2016
Crockpot rotisserie chicken, mashed potatoes, corn
Skinny Taste breaded pork chops,applesauce, peas
Burgers, oven fries, salad
Chicken noodle soup, cheddar bay biscuits
Shrimp scampi, steamed broccoli
March 6, 2016 – March 12, 2016
Grilled brauts with onions and peppers, mixed veggies
Steak, steamed broccoli, pasta
Pepperjack chicken, rice, green beans
Gnocchi meatball casserole, salad
OYO – on your own
Leftovers
Take out
March 13, 2016 – March 19, 2016
Crockpot balsamic pork roast, roasted root veggies, risotto
Steak, steamed broccoli, baked potato
Leftover pork as quesadillas with all the fixings
One dish chicken, beans, and potatoes
Baked turkey tacos with fixings
Cowboy casserole, salad
Take out
March 20, 2016 – March 26, 2016
Stuffed peppers
Steak, steamed broccoli, pasta
Leftover peppers
Mississippi roast, baked potatoes, green beans
Spaghetti and salad
Turkey breast of wonder, stuffing, mashed potatoes, corn…and maybe homemade yellow cake and chocolate frosting to celebrate my Dad’s birthday
Leftovers
March 27, 2016 – March 31, 2016
Easter menu is yet to be determined
Steak, steamed broccoli, pasta
Wildcard!
Grilled BBQ chicken and foil packet potatoes/onions, salad
OYO – on your own
