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March 1, 2016 – March 5, 2016

Crockpot rotisserie chicken, mashed potatoes, corn

Skinny Taste breaded pork chops,applesauce, peas

Burgers, oven fries, salad

Chicken noodle soup, cheddar bay biscuits

Shrimp scampi, steamed broccoli

March 6, 2016 – March 12, 2016

Grilled brauts with onions and peppers, mixed veggies

Steak, steamed broccoli, pasta

Pepperjack chicken, rice, green beans

Gnocchi meatball casserole, salad

OYO – on your own

Leftovers

Take out

March 13, 2016 – March 19, 2016

Crockpot balsamic pork roast, roasted root veggies, risotto

Steak, steamed broccoli, baked potato

Leftover pork as quesadillas with all the fixings

One dish chicken, beans, and potatoes

Baked turkey tacos with fixings

Cowboy casserole, salad

Take out

March 20, 2016 – March 26, 2016

Stuffed peppers

Steak, steamed broccoli, pasta

Leftover peppers

Mississippi roast, baked potatoes, green beans

Spaghetti and salad

Turkey breast of wonder, stuffing, mashed potatoes, corn…and maybe homemade yellow cake and chocolate frosting to celebrate my Dad’s birthday

Leftovers

March 27, 2016 – March 31, 2016

Easter menu is yet to be determined

Steak, steamed broccoli, pasta

Wildcard!

Grilled BBQ chicken and foil packet potatoes/onions, salad

OYO – on your own

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