Can you believe this is a Cooking Light recipe?! LOL

In all seriousness, this was delicious and a little something different for us. I’d make it again, but honestly, I’m just as content with pierogies and pan-fried onions!

Click here for the recipe.

Cooking Light is, well, sensitive about bloggers re-posting their recipes – so I had to leave it as a link! Apologies!

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