menu

 

 

April 1, 2017

Take out

April 2 – 8, 2017

Grilled oil/vinegar chicken, baked beans

Steak, broccoli, pasta

**The household was hit with a stomach bug this week and the rest of the days were filled with plain toast, rice, and chicken broth!**

April 9 – 15, 2017

Take out

Steak, broccoli, pasta

Kielbasa with onions/peppers, pasta

Salmon with terikyaki glaze, wild rice, green beans

OYO – on your own

Crockpot beef roast, mashed potatoes, gravy, and corn

Easter meal: pineapple-brown sugar ham (crockpot), loaded mashed potato casserole, corn, broccoli, baked pineapple, cherry delight

April 16 – 22, 2017

Leftovers

Steak, broccoli, pasta

Chicago pizza pot pie, salad

Burgers on the grill, oven fries

OYO – on your own

Leftover pizza pot pie

Take out

April 23 – 29, 2017

Pulled pork, baked beans

Steak, broccoli, pasta

Turkey joes, oven fries, salad

Leftover pulled pork

OYO – on your own

Salmon in garlic butter, wild rice, peas

Hawaiian chicken bowls

April 30, 2017

Grilled sausages/peppers/onions, sweet potato hash

Pin It on Pinterest

Share This